Our kitchen handles common allergens including wheat, eggs, dairy, soy, nuts, and gluten. While we offer some allergy-friendly options, we are not a nut-free or gluten-free facility, and cross-contamination is possible. Please contact us to discuss your specific needs.

You can place an order by contacting us through our website, Instagram, or by calling us directly. For custom cakes, we’ll confirm your design, date, and pickup details before finalizing your order.

Yes, we require a 50% non-refundable deposit to secure your custom cake order. The balance is due at pickup. This helps us reserve your spot and purchase any special supplies needed.

Cancellations made at least 7 days before your scheduled pickup will receive credit toward a future order. Deposits are non-refundable, but we understand that things happen—reach out as soon as possible if you need to reschedule.